Pennsylvanian Melting Pot
08/20/2022 | 25m 13s | Video has closed captioning.
Lawman Johnson makes host Bridget Lancaster Transylvania Goulash. Tasting expert JackBishop takes a deep dive into heirloom beans, and Morgan Bolling makes Shredded Swiss ChardSalad from the Recipe Box. Toni Tipton-Martin talks about escarole, and Christie Morrisonmakes host Julia Collin Davison Beans and Greens.
Problems Playing Video? | Closed Captioning